Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese (2024)

This Sweet Potato Hash Recipe is full of bacon, eggs, sweet potatoes, cheese, and spices… perfect for brunch! This breakfast hash is filling, easy, and yummy.

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  • General
  • Ingredients
  • How to make
  • Get the recipe
  • Frequently Asked Questions
  • Can I eat potato skin?
  • How to store
  • Other brunch recipes
  • Nutrition information

This, my friends, is my latest breakfast obsession. The best, easiest sweet potato hash recipe. Bacon meets sweet potatoes meets the perfect blend of veggies, spices, eggs, and everyone’s favorite addition: cheese.

Ingredients

What’s my secret to making this the BEST sweet potato hash? Cooking the sweet potatoes IN bacon fat. Salty bacon contrasts the sweet potato beautifully while also giving the sweet potato a crispy exterior and fluffy interior.

  • Bacon– adds an amazing smokey flavor and crisp texture to this dish.
  • Sweet Potato– adds a bit of sweetness to an otherwise savory dish. If you’re not a fan of sweet potatoes, try yukon gold potatoes instead.
  • Green Pepper, Red Pepper, and Onion – my favorite trifecta for breakfast foods. Adds color, sweetness, and a nice “pop” of texture.
  • Eggs – cooked to gooey perfection. A slightly runny yolk adds a creaminess to the hash while also adding a great dose of protein!
  • Spices: chili powder, cumin, paprika, dried oregano, garlic powder, salt, and pepper – my go to seasoning blend for southwestern or Mexican inspired dishes. A little heat, a little sweet, a little earthy, a little nutty . . . a little perfect! 😉
  • Jalapeno & Habanero Jack Cheese – melts beautifully while also providing a touch of spice! Pepper jack would be a wonderful substitute. If you’re not a fan of spice, try monterey jack instead.
  • Feta cheese (optional) – provides a bit of “cooling” to a somewhat spicy dish.
  • Cilantro (optional)– adds a leafy, citrusy flavor to your dish. It also makes a great garnish for presentation purposes!
  • Avocado (optional) – adds a creamy, buttery texture to your dish.

Loaded with tasty and filling ingredients like bacon, sweet potatoes, and eggs, this sweet potato hash will keep you satisfied all morning long!

How to make

Only four easy steps for a delicious meal you’ll be proud to serve at every Sunday Brunch:

  1. Cook bacon and veggies in a cast-iron skillet.
  2. Stir in cheese.
  3. Crack eggs into indents in the hash.
  4. Bake and enjoy with additional toppings!

Although the ingredient list is relatively short, meaning prep time is rather quick, feel free to do a little prep work the night before your brunch. Cut the veggies, measure out the spices, and shred your cheese! Store each of the components in separate air tight containers in the fridge.

Easy peasy!

Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese (1)

Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese (2)

Can I eat sweet potato skin?

Yes! In fact, the sweet potato skin contains a number of nutrients including fiber, beta-carotene, Vitamin C, Vitamin E, iron, and more! I remove the skin for this recipe, because I prefer the texture, but you can certainly save yourself a step and leave it on. If you leave it on, it will still make a delicious brunch while also increasing the nutrient density in every, single bite!

If you’re like me and prefer the texture of sweet potatoes without the skin, simply wash and dry your sweet potato, then use a very sharp knife or vegetable peeler to remove the peel. I like using a vegetable peeler, because you won’t remove as much of the potato in the peeling process.

How to store

This sweet potato hash can be stored in an airtight container in the fridge for up to 5 days.

You can reheat in the microwave, oven, or on the stovetop until warm.

I don’t recommend freezing this recipe, because of the eggs.

Other great brunch recipes

While this hash is definitely a meal in and of itself, if you’re hosting a brunch, or looking to bulk up the meal, be sure to check out these other yummy recipes:

  • Easy Biscuits and Gravy
  • Crock Pot Cinnamon Roll Casserole
  • Easy Zucchini Muffins Recipe
  • Fruit salad

Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese (3)

ThisSweet Potato Hash is full of tender veggies, chewy/crispy bacon, plenty of cheese, is perfectly seasoned, and is just the best, hearty brunch recipe you’ll ever make!

– Jennifer

Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese (4)

Sweet Potato Hash Recipe

5 from 14 votes

This Sweet Potato Hash Recipe is perfect for brunch! Full of bacon, eggs, sweet potatoes, cheese, and spices, this breakfast hash is filling, easy, and yummy!

Prep Time: 20 minutes

Cook Time: 30 minutes

Yield: 4 people

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Ingredients

US Customary - Metric

  • 3 strips bacon
  • 1 - 1 1/2 pounds sweet potatoes washed, peeled, and cubed into ½ inch cubes
  • 1/2 green pepper diced
  • 1/2 red pepper diced
  • 1/2 yellow onion diced
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt + more to taste
  • 1/2 teaspoon black pepper
  • 1 cup jalapeno & habanero jack cheese loosely packed
  • 3-4 large eggs

Optional Topping

  • chopped cilantro
  • diced avocado
  • Crumbled Feta
  • diced tomatoes

Instructions

  • Place bacon in a cold (oven safe) cast iron skillet* in a single layer. Turn stove on to medium.

  • Cook bacon until crispy. Remove bacon from pan, but leave the bacon grease.

  • Crumble bacon and set aside.

  • In the same skillet, cook the potatoes in the bacon grease for 5 minutes until they start to soften.

  • Add in the green pepper, red pepper, onion, and seasonings: chili powder, cumin, paprika, oregano, garlic powder, salt, and pepper.

  • Cook until all the veggies are tender, about 7-10 more minutes.

  • While veggies are cooking, preheat oven to 400 degrees F.

  • Once veggies are done cooking, stir in crumbled bacon and jack cheese.

  • Season with more salt and pepper, to taste.

  • Then, using the back of a spoon, make 3-4 shallow indents into the hash.

  • Crack an egg into each indent.

  • Place skillet in oven and bake until the egg whites set, about 10 - 15 minutes, depending on how cooked you like your eggs.

  • Top with optional toppings and serve!

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STORING

Room Temp:N/A

Refrigerator:5 Days

Freezer:N/A

Reheat:In microwave, oven, or stovetop until warm.

*Storage times may vary based on temperature and conditions

Notes

*Don't have an oven safe skillet? That's ok! Use a regular skillet, then transfer cooked veggies into an oven safe baking pan and resume with step #8.

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Nutrition Information

Nutrition Facts

Sweet Potato Hash Recipe

Amount Per Serving

Calories 371 Calories from Fat 189

% Daily Value*

Fat 21g32%

Saturated Fat 9g56%

Cholesterol 247mg82%

Sodium 701mg30%

Potassium 593mg17%

Carbohydrates 27g9%

Fiber 5g21%

Sugar 7g8%

Protein 19g38%

Vitamin A 17330IU347%

Vitamin C 34.7mg42%

Calcium 284mg28%

Iron 2.4mg13%

* Percent Daily Values are based on a 2000 calorie diet.

*Note: Nutrition information is estimated and varies based on products used.

Keywords: fall, sweet potato

Enjoy this recipe?

Tag @showmetheyummy on Instagram and hashtag it #showmetheyummy

Course: Breakfast

Cuisine: American

Author: Jennifer Debth

This post was originally published on March 22, 2016 and has been updated to provide more detailed information.

Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese (2024)

FAQs

Are sweet potatoes good for breakfast? ›

Between their glorious orange hue, their sweetness, and their versatility, sweet potatoes deserve a place on your breakfast table. And that's even before we get to the fact that they're really, really good for you: packed with vitamins and potassium and fiber, they help fill you up well through lunch.

Are sweet potatoes healthier than regular potatoes? ›

Though they can both be part of a healthy diet, sweet potatoes are generally healthier than regular potatoes, partly because of their incredibly high vitamin A content. Sweet potatoes are also lower on the glycemic index, meaning that they are less likely than regular potatoes to make your blood sugar spike.

What is hash that you eat for breakfast? ›

Hash is most well known in its corned beef iteration, complete with a couple of fried eggs on top. But hash can be any collision of skillet-fried potatoes and meat. It doesn't have to involve corned beef. And honestly, the eggs are optional, too.

Is it OK to eat a sweet potato everyday? ›

If you enjoy sweet potatoes, you can absolutely enjoy them daily. However, eating multiple sweet potatoes every day could cause a harmless condition called carotenodermia, where your skin turns yellow-orange. You may also want to be cautious about your sweet potato intake if you have a history of kidney stones.

When can you not eat a sweet potato? ›

How to tell if sweet potatoes have gone bad. If your sweet potato is soft in spots, smells rotten, or oozes a mysterious liquid, that potato should be discarded. Another sign that sweet potatoes have taken a turn for the worse is if they start growing stalky purplish sprouts.

Which is healthier yams or sweet potatoes? ›

Although both veggies are very close in fiber, protein, vitamin C, and magnesium, sweet potatoes are the healthier option because they are lower in overall calories, lower in carbohydrates, and higher in beta carotene (vitamin A).

Which is better for losing weight potato or sweet potato? ›

"Since sweet potatoes have a lower glycemic index and slightly more fiber, they might be a better option for weight loss or management because they can help to control blood sugar levels and keep you feeling full for longer," Pallian also said.

Is sweet potato high in sugar? ›

The bottom line. Sweet potatoes can have a low, medium, or high glycemic index depending on how they're cooked and prepared. Boiled sweet potatoes affect blood sugar levels far less than other varieties, such as fried, roasted, or baked versions. Longer boiling times reduce the GI further.

What is Southern hash? ›

Like yellow mustard-based sauce, hash is a distinctive feature of the South Carolina barbecue style. A sort of cross between a thick gravy and a stew, it's made from pork and (often) various pig organs and is usually served over white rice, though sometimes grits or bread are used instead.

What is hash called now? ›

Weed, marijuana and hash (hashish) refer to various products that are made from the plant. These terms are often used interchangeably. The Opium Act uses the terms 'hemp' and 'cannabis'.

Does hash have a lot of CBD? ›

In some samples the CBD-content was significantly higher than the THC-content. The simultaneous occurrence of these three cannabinoids constitute the typical, chemical profile of hashish consumed in Europe and Northern Africa. In comparison, most high-potency marijuana products contain only THC.

What is the healthiest way to eat sweet potatoes? ›

Boiling sweet potatoes retains more beta-carotene and makes the nutrient more absorbable than other cooking methods such as baking or frying. Up to 92% of the nutrient can be retained by limiting the cook time, such as boiling in a pot with a tightly covered lid for 20 minutes.

How many times a week should you eat sweet potatoes? ›

Because of their higher sugar levels and high vitamin A content, you can likely enjoy them in moderation about two or three times per week. Eating these vegetables too often could lead to too much vitamin A intake or increase the potential for negative effects on your blood sugar.

What is the difference between a sweet potato and a yam? ›

Sweet potatoes are in the morning glory family, while yams belong to the lily family. Yams aren't as sweet as sweet potatoes, and they are starchier and drier. Their texture and flavor are more similar to potatoes or yuca.

Is sweet potato good for breakfast weight loss? ›

Absolutely. Besides their health benefits, sweet potatoes are a great addition to any weight loss diet. First up, they're very high in fibre — especially soluble fibre. Soluble fibre is excellent because it slows down your digestion and helps you feel full, which can curb the urge to snack between meals.

What is the best time to eat sweet potato? ›

Lunch: The best time to eat the sweet potato is to eat at lunch. After eating, calcium in sweet potatoes takes 4-5 hours to absorb into the body, 2 to 5 pm sunlight can promote calcium absorption. In addition, the ability to help the potatoes long enough to work to help you reduce appetite in the evening.

Is it OK to eat potato in breakfast? ›

Filling, savory, and full of nutrients, potatoes are an ideal breakfast food. Potatoes boast high concentrations of antioxidants and vitamins such as vitamins C and B6, especially if the nutrient-rich skins are left on. Potatoes are also a significant source of good gut bacteria that can aid in the digestion process.

Is it healthy to eat sweet in the morning? ›

The researchers say that indulging in something sweet in the morning, when the body's metabolism is at its calorie-burning best, helps stave off sugar cravings for the rest of the day; and that people with highly restrictive diets end up straying from their eating plans.

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